Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1058316| Title: | Bioactive Compounds in Conventional and no Added Sugars RED strawberry Guava (Psidium cattleianum Sabine) Jellies¹. |
| Authors: | REISSIG, G. N.![]() ![]() VERGARA, L. P. ![]() ![]() FRANZON, R. C. ![]() ![]() RODRIGUES, R. da S. ![]() ![]() CHIM, J. F. ![]() ![]() |
| Affiliation: | Gabriela Niemeyer Reissig; Lisiane Pintanela Vergara; RODRIGO CEZAR FRANZON, CPACT; Rosane da Silva Rodrigues; Josiane Freitas Chim. |
| Date Issued: | 2016 |
| Citation: | Revista Brasileira de Fruticultura, v. 38, n. 3, p. 1-7, 2016. |
| Thesagro: | Processamento |
| Keywords: | Frutos nativos Fitoquímicos Alimentos para fins especiais |
| Type of Material: | Artigo de periódico |
| Access: | openAccess |
| Appears in Collections: | Artigo em periódico indexado (CPACT)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| RodrigoCezarFranzoReissigetal.pdf | 734.83 kB | Adobe PDF | ![]() View/Open |








