Title:	Scents from Brazilian Cerrado: The essential oil from the leaves of Chromolaena chaseae (Asteraceae).
Authors:	CRUZ, G. S. VIEIRA, R. F. GOMES, I. S. GAMA, P. E. SANTOS, M. C. S. BIZZO, H. R.
Affiliation:	GISELE S. CRUZ, PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO ROBERTO FONTES VIEIRA, CENARGEN ISMAEL DA SILVA GOMES, CENARGEN PAOLA ERVATTI GAMA, CTAA MARCELLY CRISTINA DA SILVA SANTOS, CTAA HUMBERTO RIBEIRO BIZZO, CTAA.
Date Issued:	2017
Citation:	In: SIMPÓSIO BRASILEIRO DE ÓLEOS ESSENCIAIS, 9., 2017, Caxias do Sul, RS. Inovação e Sustentabilidade. [Caxias do Sul: UCS, 2017].
Description:	Samples from 20 individuals were collected near Embrapa Hortaliças, Brasilia, DF. The essential oil was distilled in a Clevenger-type apparatus and analyzed by GC-FID and GC-MS in Agilent 6890N and 5973N systems, both with HP-5MS fused silica capillary columns (30 m x 0.25 mm x 0.25 μm). Hydrogen was used as carrier gas for GC-FID and helium for GC-MS, both with a flow rate of 1.0 mL/minute.
NAL Thesaurus:	Asteraceae
Keywords:	Chromolaena chaseae Aromatic plants Essential oil Brazilian Cerrado
Notes:	20 a 22 nov. SBOE. e-Pôster. Ref. 21.
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CTAA)