Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1163429| Title: | Anatomical and physiological characteristics of Theobroma spec. seeds and their relevance to processing. |
| Authors: | MÜLLER, S.![]() ![]() ROHSIUS, C. ![]() ![]() REISDORFF, C. ![]() ![]() GASPAROTTO, L. ![]() ![]() LIEBEREI, R. ![]() ![]() |
| Affiliation: | S. MÜLLER, UNIVERSITY OF HAMBURG; C. ROHSIUS, UNIVERSITY OF HAMBURG; C. REISDORFF, UNIVERSITY OF HAMBURG; LUADIR GASPAROTTO, CPAA; R. LIEBEREI, UNIVERSITY OF HAMBURG. |
| Date Issued: | 2000 |
| Citation: | Edição do 13º International Cocoa Research Conference, 2000, Kota Kinabalu, Sabah, Malaysia. |
| NAL Thesaurus: | Theobroma |
| Type of Material: | Artigo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Artigo em anais de congresso (CPAA)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 13-International-Cocoa.pdf | 6.51 MB | Adobe PDF | ![]() View/Open |








