Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/416736| Title: | The fate of patulin in apple juice processing: a review. |
| Authors: | SANT'ANA, A. de S.![]() ![]() ROSENTHAL, A. ![]() ![]() MASSAGUER, P. R. de ![]() ![]() |
| Affiliation: | Anderson de Souza Sant'Ana, UNICAMP; Amauri Rosenthal, CTAA; Pilar Rodriguez de Massaguer, UNICAMP. |
| Date Issued: | 2008 |
| Citation: | Food Research International, v. 41, n. 5, p. 441-453, mar. 2008. |
| Thesagro: | Micotoxina Processamento |
| Keywords: | Patulina Suco de maçã |
| Type of Material: | Artigo de periódico |
| Access: | openAccess |
| Appears in Collections: | Artigo em periódico indexado (CTAA)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 1s2.0S0963996908000586main.pdf | 287.25 kB | Adobe PDF | ![]() View/Open |








