Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/933724| Title: | Sensory analysis of beef from crossbred animals finished on pasture or feedlot. |
| Authors: | NASSU, R. T.  TULLIO, R. R. BERNDT, A. ALENCAR, M. M. de |
| Affiliation: | RENATA TIEKO NASSU, CPPSE; RYMER RAMIZ TULLIO, CPPSE; ALEXANDRE BERNDT, CPPSE; MAURICIO MELLO DE ALENCAR, CPPSE. |
| Date Issued: | 2012 |
| Citation: | In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY, 58., 2012, Montreal. Proceedings... Montreal: ICoMST, 2012. |
| Pages: | 4 p. |
| Thesagro: | Bos Indicus Bos Taurus |
| NAL Thesaurus: | meat |
| Keywords: | Descriptive analysis |
| Notes: | (ICoMST 2012). http://www.icomst2012.ca/proceedings/Abstract_CD/index.html |
| Type of Material: | Artigo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Artigo em anais de congresso (CPPSE) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PROCIRTN2012.00121.pdf | 163,93 kB | Adobe PDF |  View/Open |
