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Title: | Characterization of partially hydrolyzed galactomannan from Caesalpinia pulcherrima seeds. |
Authors: | BURITI, F. C. A.![]() ![]() SANTOS, K. M. O. dos ![]() ![]() MACIEL, J. S. ![]() ![]() SÁ, D. M. A. T. ![]() ![]() MOREIRA, R. A. ![]() ![]() EGITO, A. S. do ![]() ![]() |
Affiliation: | F. C. A. Buriti KARINA MARIA OLBRICH DOS SANTOS, CNPC J. S. Maciel, Federal University of Ceará (UFC) - Fortaleza, CE. D. M. A. Teixeira Sá, Federal Institute of Education Science and Technology of Ceará, Brazil R. A. Moreira, University of Fortaleza (UNIFOR) - Fortaleza, CE. ANTONIO SILVIO DO EGITO, CNPC. |
Date Issued: | 2012 |
Citation: | In: INTERNATIONAL HYDROCOLLOIDS CONFERENCE, 11., 2012, Indiana. Biofunctionality and Technofunctionality of Hydrocolloids: abstracts. West Lafayette: Purdue University, 2012. Abstract P72. |
Thesagro: | Galactose Extrato Vegetal |
NAL Thesaurus: | Caesalpinia pulcherrima |
Keywords: | Flamboyant-mirim Food ingredient Galactomannan Polysaccharide Potential dietary fiber |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CNPC)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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RACCharacterizationofpartially.pdf | 58.01 kB | Adobe PDF | ![]() View/Open |