Título:	Rootstock effects on quality of wines produced under tropical climate in Northest Brazil.
Autor:	PEREIRA, G. E. SOARES, J. M. ALENCAR, Y. C. L. de GUERRA, C. C. LIRA, M. M. P. LIMA, M. V. D. de SANTOS, J. de O.
Afiliación:	GIULIANO ELIAS PEREIRA, CNPUV José Monteiro Soares, CPATSA Yitzhak Coelho Lima de Alencar, CPATSA CELITO CRIVELLARO GUERRA, CNPUV Márcia Maria Pereira Lira, ITEP Márcia Valéria Dantas de Oliveira Lima, ITEP Juliana de Oliveira Santos, ITEP.
Año:	2007
Referencia:	In: INTERNATIONAL SYMPOSIUM [OF] GESCO, 15., 2007, Porec. Comptes rendus [and] proceedings... [Porec, Croatia: OIV: Iinstitute Of Agriculture and Tourism: Ministery of Agriculture, Forestry and Water Management], 2007.
Páginas:	p. 378-383.
Descripción:	Since twenty years ago, the northeast region of Brazil, characterized by tropical semi-arid imate, has produced tropical wines. Scientific research started in this region three years ago. The aim of this study was to evaluate quality characteristics of three grape cultivars (Tempranillo, Castelão and Periquito) recent1y introduced in the region for red wine production, using four different rootstocks (lAC-3J3. IAC-766. S04 and 420-A). Significant differences were found for the wine composition and quality among the three cultivars and the four rootstocks.
Thesagro:	Clima Tropical Qualidade Uva Vinho Viticultura
Palabras clave:	Propagação Porta-enxerto Brasil
Tipo de Material:	Artigo em anais e proceedings
Acceso:	openAccess
Aparece en las colecciones:	Artigo em anais de congresso (CNPUV)