Title:	Mechanical properties of edibles films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.) pulp.
Authors:	FARIAS, M. G. CARVALHO, C. W. P. FAKHOURI, F. M. TAKEITI, C. Y. ASCHERI, J. L. R.
Affiliation:	MÔNICA GUIMARÃES FARIAS, UFRRJ; CARLOS WANDERLEI PILER DE CARVALHO, CTAA; FARAYDE MATTA FAKHOURI, UNICAMP; CRISTINA YOSHIE TAKEITI, CTAA; JOSE LUIS RAMIREZ ASCHERI, CTAA.
Date Issued:	2010
Citation:	In: INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE APPLICATIONS OF NANOTECHNOLOGIES, 2010, São Pedro, SP. [Anais...]. São Pedro, SP: Aptor Software, 2010. p. 138.
Keywords:	Filmes comestíveis Amido de mandioca Polpa de acerola
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CTAA)