Artigo em periódico indexado (CPACT) : [1219] Collection home page

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Collection's Items (Sorted by Title in Ascending order): 221 to 240 of 1219
Issue DateTitleAuthor(s)
2025Carambola fruit fly in Brazil: new host and first record of associated parasitoids.COSTA, J. V. T. A.; SOUSA, M. do S. M. de; SOUZA-FILHO, M. F. de; MURBACH, C. G.; OLIVEIRA, J. P. M.; SANTOS, T. P. dos; MATOS, A. K. B. T.; NAVA, D. E.; ADAIME, R.
2016Carbohydrate content and development of strawberry transplants from Rio Grande do sul and imported¹.COCCO, C.; GONÇALVES, M. A.; REISSER JUNIOR, C.; MARAFON, A. C.; ANTUNES, L. E. C.
2021Carbohydrate content in branches and abscission of fruit of peach trees subjected to chemical thinning.BARRETO, C. F.; FARIAS, R. M.; MENEGATTI, R. D.; ZANDONÁ, R. R.; MARTINS, C. R.; MALGARIM, M. B.; MELLO-FARIAS, P.
2020Castanhas: as pequenas grandes notáveis.MARTINS, C. R.; FILIPPINI ALBA, J. M.; MARCO, R. DE; HAMANN, J. J.; FARIAS, R. de M.; MALGARIM, M. B.
2025Central and hedge pruning lead to improvement in pecan production and quality in high-density orchards.HELLWIG, C. G.; MARTINS, C. R.; LIMA, A. D. V.; FARIAS, R. de M.; MALGARIM, M. B.
2013Certificação internacional para a pimenta vermelha do Município de Turuçu-RS.HELLWIG, R. C.; BELARMINO, L. C.; PALMEIRA, E. M.
2021Challenges and lessons learned from digitizing small Brazilian herbaria.GASPER, A. L. De; HEIDEN, G.; VERSIEUX, L. M.; LEITMAN, P. M.; FORZZA, R. C.
2020Characterization of a new blackberry cultivar BRS Xingu: chemical composition, phenolic compounds, and antioxidant capacity in vitro and in vivo.MORAES, D. P.; LOZANO-SÁNCHEZ, J.; MACHADO, M. L.; VIZZOTTO, M.; LAZZARETTI, M.; LEYVA-JIMENEZ, F. J. J.; SILVEIRA, T. da; RIES, E. F.; BARCIA, M. T.
2020Characterization of araçá fruits (Psidium cattleianum Sabine): Phenolic composition, antioxidant activity and inhibition of a-amylase and a-glucosidase.PEREIRA, E. dos S.; VINHOLES, J. R.; CAMARGO, T. M.; NORA, F. R.; CRIZEL, R. L.; CHAVES, F.; NORA, L.; VIZZOTTO, M.
2017Characterization of bioactive compounds, antioxidant activity and minerals in landraces of pumpkin (Cucurbita moschata) cultivated in Southern Brazil.PRIORI, D.; VALDUGA, E.; VILLELA, J. C. B.; MISTURA, C. C.; VIZZOTTO, M.; VALGAS, R. A.; BARBIERI, R. L.
2016Characterization of bioactive compounds, antioxidant activity and minerals in landraces of pumpkin (Cucurbita moschata) cultivated in Southern Brazil.PRIORI, D.; VALDUGA, E.; VILLELA, J. C. B.; MISTURA, C. C.; VIZZOTTO, M.; VALGAS, R. A.; BARBIERI, R. L.
2016Characterization of citrus farms production systems used in Rio Grande do Sul, Brazil.SULZBACH, M.; OLIVEIRA, R. P. de; WAQUIL, P. D.; GIRARDI, E. A.; GONZATTO, M. P.; BÖETTCHER, G. N.; SCHWARZ, S. F.
2026Characterization of Pecan Farming in Rio Grande do Sul, Brazil.AMBROSINI, L. B.; JOÃO, P. L.; BORBA, A. C. L. de; OLIVEIRA, A. R. de; LISBOA, B. B.; VARGAS, L. K.; KROEFF, D. R.; MARTINS, C. R.
2013Characterization of Phytophthora infestans populations of southern Brazil in 2004 and 2005.SANTANA, F. M.; GOMES, C. B.; ROMBALDI, C.; BIACHI, V. J.; REIS, A.
2014Characterization of potato genotypes for resistance to Diabrotica speciosa.TEODORO, J. S.; MARTINS, J. F. da S.; ROSA, A. P. S. A. da; CASTRO, C. M.; CUNHA, U. S.
2019Characterization of the weed flora in rice areas under distinct cropping systems and herbicide managements.CONCENCO, G.; ANDRES, A.; SCHREIBER, F.; SILVA, A. F.; MOISINHO, I. S.; CORADINI, M. C.
2013Characterization, bioactive compounds and antioxidant potential of three Brazilian fruits.PEREIRA, M. C.; STEFFENS, R. S.; JABLONSKI, A.; HERTZ, P. F.; RIOS, A. de O.; VIZZOTTO, M.; FLORES, S. H.
2020Chemical and mineral characteristics, bioactive compounds and antioxidant activity of blackberries grown in an organic system.SOUZA, R. S. DE; MARTINS, C. R.; ANTUNES, L. E. C.; VIZZOTTO, M.; KROLOW, A. C. R.; MALGARIM, M. B.
2017Chemical characterization and oxidative stability of olive oils extracted from olive trees of Southern Brazil.BUSCATTO, M. H.; ZAMBIAZI, R. C.; CRIZE-CARDOSO, M.; PIARNICKI, C. M. S.; MENDONÇA, C. R. B.; DUTRA, F. L. G.; COUTINHO, E. F.
2015Chemical composition of whole grains in common beans landraces and breeding genotypes.BEVILAQUA, G. A. P.; ANTUNES, I. F.