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Tons of alum sludge (AS) are produced worldwide during the water treatment process, and the reuse of this waste could contribute to the circular economy of water treatment companies. The chemical composition of AS makes it a promising raw material for the development of zeolit...
Glass fertilizers (GF) emerge as an alternative to traditional fertilizers, due to their advantages, such as the possibility of incorporating several nutrients into their structure and the ability to control their dissolution through compositional adjustments. By varying the concentrations of gla...
Abstract: Early modulation of the ruminal microbiota has been explored as a strategy to improve digestive efficiency and mitigate methane production in ruminants. This approach depends on the concept of early-life programming, which recognizes the microbial plasticity during initial developmental ...
Abstract: Given the growing concern about greenhouse gas (GHG) emissions, sustainable nutritional strategies have gained importance in ruminant production. The inclusion of organic additives in the diet of ruminants may improve animal performance and reduce environmental impacts, especially when appli...
Including fat thickness as a covariate in the regression model used to calculate residual feed intake (RFI) could help preserve carcass quality traits, such as marbling, flavour and juiciness, by accounting for variation in fat deposition. This study aimed to: (1) investigate the b...
The continuous growth in both the number of phenotypic records and the range of traits included in beef cattle genetic evaluations poses substantial statistical and computational challenges for the estimation of genetic and residual (co)variance matrices required for breeding value estimation....
Haemonchus contortus is a highly prevalent gastrointestinal nematode whose control is hindered by anthelmintic resistance. Worm replacement (WR), where a resistant parasite population is substituted for a susceptible one, was performed through an artificial infection of nematode-free ewes with a ...
Os sistemas de Integração Lavoura-Pecuária (ILP) e Lavoura-Pecuária-Floresta (ILPF) apresentam-se como alternativas para a restauração de áreas degradadas e uso mais sustentável do solo. No entanto, a difusão desses sistemas de produção ainda é baixa e sua adoção depende de diversos fatores,...
A rotulagem nutricional frontal (Front-of-Pack, FOP) tem ganhado destaque como uma linguagem visual estratégica para informar, influenciar e pautar decisões de compra no ponto de venda. Diante da diversidade de modelos adotados globalmente e da crescente produção científica sobre o tema, est...
A Integração Lavoura-Pecuária (ILP) é uma estratégia produtiva que busca conciliar sustentabilidade e eficiência na agropecuária brasileira. Este estudo teve como objetivo identificar os fatores associados à adoção da ILP no Estado de São Paulo, Brasil, a partir de dados primários coletados&...
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